Ingredients: Lactobacillus casei (35%), Lactobacillus rhamnosus (25%), Lactobacillus acidophilus (15%), Bifidobacterium infantis (15%), Bifidobacterium bifidum (5%), Bifidobacterium breve (5%). In a base of Maltodextrin (diluent), Freeze-Dried Bacterial Cultures, Ascorbic acid (Antioxidant), Silicon Fioxide (flow enhancer).